Heavy-duty stainless steel electric oven with three independent baking chambers, each featuring glass viewing windows and individual control panels. Mounted on wheels for easy mobility, ideal for bakeries and food service establishments requiring high-capacity baking.
Dimensions: 48–52 in (width) × 32–36 in (depth) × 55–60 in (height),
Chamber size: fits trays up to 18–20 in wide
Capacity: multiple trays per deck, suitable for bread, pastries, and pizzas